Bitter Gourd With Egg Chinese Recipe

2 dashes of white pepper powder. Push the bittergourd to one side and crack in the eggs.

Chinese Style Fried Bitter Gourd Omelette Recipe Bitter Melon Recipes Recipes Melon Recipes

Sauté the garlic under high heat until fragrance.

Bitter gourd with egg chinese recipe. Add the mashed salted egg yolk or whole egg and stir fry for one minute. Rup small amount of salt to the halved bitter gourd. Scoop out the seeds with a spoon.

Tender fried bitter gourd in a crispy omelett. Put oil in the pan and heat it to 50 heat then pour the bitter gourd egg liquid into the pan and fry until the bottom is solidified. Heat up the oil and fry garlic till fragrant about 30 seconds.

Cut bitter gourd into half length-wise and remove the seeds. Bitter Gourd Omelette 苦瓜煎蛋 is a classic Chinese style egg omelette which is so delicious and easy to prepare. Spread out the slices evenly then drizzle all over with the remaining 1 tbsp of oil.

Adding water to the eggs and start frying egg with cold oil are the key tips to make the fried eggs tender. It helps bitter gourd to maintain the good taste and fresh. Lightly rub with salt and rinse to remove the bitter taste of the bitter gourd.

2 drops of sesame oil. Cut one half of the bitter gourd at a diagonal into thin slices. Place the bitter gourd.

This bittergourd with egg 苦瓜炒蛋 is a classic local home-cooked Chinese home-style dish where fermented black beans and eggs are stir-fried with the bitter gourd slices. 3 large eggs lightly beaten ¼ tsp salt. When blanching add some salt and oil into the hot water.

Allow to set for just a bit before mixing them together with the bittergourd. Fried Bitter Gourd with Egg Recipe. Cut bitter gourd in half lengthwise.

1 tablespoon of cooking oil. You can use a spoon to do that. To make Bitter Gourd Omelette first slice bitter gourd into thin pieces.

You will witness there are lots of bubble in the wok which is ok add the blanched bitter gourd stir fry for 2-3 minutes until well mixed and flavour developed. 200 g bitter gourd. Do the same for the other half.

Put oil in the pan and heat it to 50 heat Step8 After the egg liquid on the surface has solidified slightly fry the omelet into pieces stir-fry it well and serve it. Then use ice water to cool bitter gourd. ¼ teaspoon of salt.

In another mixing bowl lightly beat eggs and. ¼ tsp ground pepper. Spread bitter melon slices evenly on the pan and then pour beaten eggs into the pan.

1 pinch of salt. Stir fry bitter gourd slices until softened about 1 minute or when bitter gourd turns slightly translucent. Use a spatula or wooden spoon to pull the eggs towards the center of the pan to form large curds.

Add the bittergourd and fry until soft and translucent.

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