Glazed Carrots Easy

Cover bowl loosely with plastic wrap and cook in microwave on high power for 3 minutes. In a large skillet melt butter over medium heat add carrots and saute for 5 minutes.

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Cook carrots in a small amount of water until tender.

Glazed carrots easy. Combine olive oil agave syrup cinnamon salt and pepper and stir well to combine. Preheat oven to 400 degrees and spray a baking sheet with non stick cooking spray. If butter and marmalade arent completely melted continue cooking on high power for 30-second intervals stirring after each interval until carrots are coated with glaze.

Sharing the way I make mine with you all. Then add water and cook for. It will retain its complex flavor while requiring.

Add carrots and toss to coat. Let the sauce bubble and. Cook the butter brown sugar orange juice and salt in the same skillet over medium heat until the butter melts.

Bring the carrots butter brown sugar water and orange juice to a boil in heavy large skillet. Heres Another Great Recipe From My Kitchen To Yours. Heat until sugar dissolves.

Directions Step 1 Place carrots into a large saucepan pour in enough water to reach depth of 1 inch and bring to a boil. Buttery candy-coated carrots a win. Transfer to a large zipper top bag.

Drain off the water and set the carrots aside in a bowl. This glazed carrots recipe is easily made on the stove for a simple fast and delicious side dish that everyone will love. Stir brown sugar salt and white pepper into butter until brown sugar and salt.

Peel carrots and cut into 25-inch long pieces and half or quarter lengthwise. This weeks Recipe Is Glazed Carrots. If youre dealing with picky eaters who wont eat their vegetables this brown sugar glazed carrots recipe is one to try.

Add carrots close and shake well to coat thoroughly. Step 2 Melt butter in the same saucepan. Reduce the heat to medium cover and simmer until the carrots are still crisp but.

In a saucepan combine butter and brown sugar. In a medium sized bowl add the carrots olive oil butter brown sugar garlic and salt and pepper and. Glazed carrots can easily be turned into a puree by putting the completed dish in a quality blender or food processor and blending until smooth.

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