Asparagus Variety

In cold climates Guelph Millennium and other varieties that emerge late. Asparagus Asparagus officinalis is one of the earliest harvested vegetables each spring.

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It usually grows between seven and nine inches long and is very meaty and tasty.

Asparagus variety. Tender straight stems with compact tips. Boil or steam for 3-4 minutes. To use snap off the woody ends.

Or use a vegetable peeler to shave it lengthwise into long thin strips that you can add to salads. In a non-hybrid bed you will have an equal number of male and female plants. Millennium is the main green variety that we recommend for Minnesota growers at this point in time and is the most thoroughly tested.

The Jersey Series asparagus is a hybrid variety of all-male plants and includes Jersey Giant Jersey Knight and Jersey Supreme. Asparagus officially known as Asparagus officinalis is a member of the lily family. This popular vegetable comes in a variety of colors including green white and purple.

Novelty purple asparagus. Choosing a variety. Since asparagus plantings are typically harvested for 20 or more years it is important to evaluate newer varieties.

In the peak of asparagus season asparagus spears can grow up to. Consumers find this a very tasty variety. Original plantings of asparagus in the United States are mostly one of the Washington varieties Mary Martha or Waltham Washington.

Asparagus spears are crisp tender and flavorful. All are good doers and well worth a spot in the garden. Millennium has been grown in Minnesota for a number of years with success.

With 20 more sugar than green asparagus Sweet Purple is a long lasting delicious variety. The standard asparagus variety in Australia is Mary Washington but keep an eye out for Connovers Colossal Fat Bastard and Purple. A light cutting of spears in the second year is followed by increasing harvests for the next 20 years.

Viola a tetraploid also known as Purple Passion. All asparagus can technically be eaten raw but its often tough and difficult to chew especially thicker stalks. In an airtight bag in refrigerator crisper.

If stems are thick peel the lower part with a vegetable peeler. The Maralim produces a typical white straight asparagus. Purple asparagus turns green when cooked as the purple pigment is destroyed by heat.

If youd like to eat raw asparagus opt for ultra thin varieties such as the pencil variety mentioned above. The Jersey Giant is hardy and does well in most climates including chilly and cool ones. What hybrid means in the case of asparagus is all-male hybrids.

6 Ways To Cook. Its not prone to breakage hollowing pink discoloration or rust. Its used in dishes.

These are unimproved non-hybrid varieties. The tender spears delight the eye and the palate with a sweet yet earthy flavour. Asparagus Variety Evaluation 2013 Lucas Hanks Shawn Wright Tim Coolong and John Snyder Department of Horticulture University of Kentucky Lexington KY There are currently about 65 acres of asparagus being grown in Kentucky.

Because asparagus stays productive for so long its important to plant the best variety available for your area. An excellent discussion of asparagus varieties is found in Ohio State University Bulletin 826. The Minter family have been growing asparagus in Iraak near Mildura Victoria since 1927 when Garry Minters great-great grandfather Frank first planted the Connivers Collosal variety.

Green white or purple asparagus. The asparagus harvest season lasts about 6-8 weeks from early May to late June in Minnesota. Asparagus varieties to choose from Several high performing hybrid asparagus varieties are still available for growers to order.

Their spears are very thick and they are a perennial plant so you can enjoy them for many years to. Use as soon as possible after purchase.

Purple Passion Asparagus Plant Asparagus Roots Asparagus Plant Raspberry Plants

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