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Bitter Gourd Recipe Chinese

In a small bowl mix the ground pork with the rice wine ginger sugar and salt. Bitter melon is cool in nature refreshing and not greasy.


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Although bitter gourd is bitter it never passes the bitter taste to others.

Bitter gourd recipe chinese. Cut the melon crosswise into 14-inch thick slices and set aside. Heat oil in a large nonstick pan or a wok over medium-high heat until hot. Now add the shaoxing wine.

Spicy Fried Rice. Steamed Pork with Salted Eggs. 1 Soak whole bitter gourd with salted water for 15 minutes.

Slice bitter gourd into halves remove seeds using metal spoon and thinly slice the halves crosswise. Then add the marinated chicken. Remove the seeds and scrape the inner surface with the spoon until it is clean.

Sprinkle a large teaspoon of salt on them and mix well. Steamed Pork with Salted Eggs is an. For the ground pork mixture.

Turn up the heat to high this gives the dish that necessary wok-hay flavor and add the bitter melon stir frying quickly. Let it rest for fifteen minutes. Remove both ends of the bitter melon then cut into rings of about 34 inch 2cm height.

Add garlic and stir-fry till golden brown. For example using bitter gourd to cook fish or braise fish the fish pieces never taste bitter so bitter gourd is also called gentleman vegetable. Cooking Chicken With Bitter Gourd.

Add the dried chili pepper if using garlic and fermented black beans stir a few times until fragrant. Saute half the minced garlic and sliced ginger until fragrant. It feels cool and comfortable after eating in summer and has an appetizing effect.

Spicy Fried Rice with dried shrimps carrots green beans eggs and homemade fried chili paste. 2 Heat wok with oil over medium-high heat. To prepare the bitter melon halve lengthwise and scoop out and discard all the seeds.

Cook the garlic and black beans for a minute. Healthy Recipes Bitter Gourd Fry Cooking bitter melon with egg This channel is about to unique and delicious recipes i hope to really enjoy these recipes. Heat up 2 tbsp vegetable oil in a wok.



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