Bitter Gourd Black Bean Recipe

In a small bowl stir together the beans and chopped garlic with a small amount of water. Retired Chef Fai teaches you how to make this delicious veggie stuffing with pork shrimps combination.

Pin On Bitter Gourd

Add pork and fry 1-2 minutes.

Bitter gourd black bean recipe. Heat 2 tbsp sunflower or cooking oil in a wok or a pan and stirfry the garlic for a min. Heat 1 tablespoon oil in a preheated wok. Add the garlic fermented black beans and chillies and fry till fragrant.

This is stir-frying the heat has to be extremely high and the oil needs to be very hot before any ingredient is added to it. Then add meat and then bitter gourd and black bean sauce 1 min later. Authentic Chinese Cooking.

Add the bitter melon and the fermented black beans. Rinse the black beans to remove excess salt. In a wok or pot heat up the oil.

Heat oil wok put the ginger finely chopped and bitter gourd in wok and saute until the bitter gourd tender add few spoons of water if the ingredients stick on the wok. After half minute add Bitter Gourd stir-fry it over high heat for half minute 8. Add water Shaoxing pepper and oyster sauce.

Add 12 tsp of Salt and Slab Sugar. Add a small cup of water and fish saucesoy sauce and sugar and bring to a boil. Kids may dislike this but it i.

Retired Chinese Chef Cook Fai Lee. Dump the marinated pork into the pan and stir fry until the meat changes color. Heat 2 tbsp of oil over slow heat saute the Fermented Black Soy Bean and Garlic Then add and stir-fry the Pork.

In a wok or pot saute the chopped beans garlic and ginger in oil. Mix in chili and seasonings and bring it to a quick boil. Add in the pork ribs and fry until all the pieces are seared and coated in the sauce.

Mash the beans with the side of a cleaver or the back of a spoon. Add bittergourd and simmer covered for 15 minutes or until tender. Stir fry for another two minutes.

Demonstrate this traditional most love healthy Chinese cooking. Put in the fermented black bean stir well and add in the watersoy sauce sugar close the lid turn to low heat and for 2-3mins. Bring to a boil and simmer covered for 1 hour or until tender.

Stirfry occasionally for abt 4-5 mins till meats cooked no longer pink.

Braised Pork Ribs And Bitter Gourd In Black Bean Sauce Roti N Rice Pork Ribs Braised Pork Ribs Braised

Pin On Aisin

Pin On Seafood

Braised Pork Ribs And Bitter Gourd In Black Bean Sauce Roti N Rice Braised Pork Ribs Pork Ribs Braised Pork

Pin On Cooking

Pin On Recipes I Probably Won T Make

Bitter Gourd With Pork Belly With Black Bean Sauce On Recipe By Delyrista Recipe Pork Belly Pork Black Bean Sauce

Pin On Best Dinner Rx S For Week Nights

Pin On What To Cook

Black Bean Paste Fried With Fish Head Bittergourd By Janice Looi Chinese Cooking Recipes Taiwanese Cuisine Seafood Dishes

Bitter Gourd With Chicken A Popular Home Cooked Dish Among The Cantonese Love It Chinese Dessert Recipe Recipes Easy Asian Recipes

Pin On Cooking Kitchen

Pin On Bitter Gourd

Braised Pork Ribs And Bitter Gourd In Black Bean Sauce Roti N Rice Braised Pork Ribs Pork Ribs Braised Pork

Braised Pork Ribs And Bitter Gourd In Black Bean Sauce Ang Sarap Braised Pork Ribs Pork Ribs Braised Pork

Braised Pork Ribs And Bitter Gourd In Black Bean Sauce Roti N Rice Braised Pork Ribs Pork Ribs Braised Pork

Pin On Food Ideas

Braised Pork Ribs And Bitter Gourd In Black Bean Sauce Food To Gladden The Heart At Rotinrice Com Pork Ribs Chinese Cooking Recipes Pork Rib Recipes

Pin On Design That I Love